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St. John's, Newfoundland and Labrador

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Chicken and Sun-Dried Tomato Bruschetta

Submitted by: SMPETER

Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!

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Italian Chicken with Garlic and Lemon

Submitted by: Peter Gerry

Chicken and pan-fried potatoes baked in a potent lemon, garlic and herb sauce.

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Grilled Lemon Chicken

Submitted by: KRCTLC

Living In: Kankakee, Illinois, USA

A touch of Dijon mustard adds a bit of zest to this delicious grilled chicken recipe.

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Potato, Broccoli and Cheese Soup

Submitted by: Ruth A. Burbage

A cheesy, potato broccoli soup that tastes great.

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Easy Batter Fruit Cobbler

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. Use any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, raspberries. And if you use frozen berries, this dessert can be assembled in less than 10 minutes.

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Spinach Chicken Parmesan

Submitted by: Kathy Sauers

Parmesan-coated chicken smothered in spinach for a mighty tasty way to get your vegetables.

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Chicken Enchiladas II

Submitted by: Steph

No tomatoes here, just a satisfying cheese and chicken filling with a creamy sauce over all.

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Washabinaros Chili

Submitted by: Aaron Christophersen

This thick chili with sausage, ground beef, tomatoes, coffee and beer is also spiced with wasabi!

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Chocolate Hazelnut Fruit Crepes

Submitted by: StylinCook

Home Town: Lewiston, Maine, USA

Living In: Auburn, Maine, USA

Can you say yum!!! I had these at a French breakfast restaurant, this recipe is the closest I can get it. Its so quick and easy but looks and taste like a gourmet breakfast! You can use any fruit you would like - strawberries, kiwi, pineapple are all great too !!

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Moist and Chewy Peanut Butter Cookies

Submitted by: Sally Smircich

A little less fat than regular peanut butter cookies.

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Roquefort Pear Salad

Submitted by: Michelle Krzmarzick

Tangy Roquefort blue cheese, fruity sliced pear, creamy avocado, and crunchy candied pecans are all pulled together with a mustard vinaigrette.

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RamJam Chicken

Submitted by: Laura Ramanjooloo

Chicken is marinated in what may be the perfect blend of wine and spices, then grilled to perfection!

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Artichoke Chicken

Submitted by: ARDRURY

Home Town: Essex Junction, Vermont, USA

Living In: Columbus, Mississippi, USA

Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal.

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Roasted Cajun Potatoes

Submitted by: Tamra Duncan
Provided by: Taste of Home

These nicely seasoned potatoes pair especially well with grilled pork chops or ribs. --Tamra Duncan

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Grandma Johnson's Scones

Submitted by: Rob
Provided by: M&M's

Living In: Lethbridge, Alberta, Canada

Tried and tested through 3 generations of kids. Simply the best anywhere!

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Blueberry Coffee Cake I

Submitted by: Debbie Rowe

This cake is super for a quick breakfast snack with coffee.

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Strawberry Cake and Frosting I

Submitted by: M. Birkmaier

What a way to celebrate summer! This moist cake can be made quickly using cake mix, strawberry gelatin and frozen strawberries.

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No Fail Pie Crust III

Submitted by: Becky

A wonderful pie crust which you just can't mess up on! This recipe makes enough for 4 single crusts.

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Apple Cake III

Submitted by: Mary Ann Benzon

This is really an old recipe. It's quick and easy. Hope you enjoy it.

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Hash Brown Casserole I

Submitted by: Diane

Frozen hash brown potatoes are combined with cream of chicken soup, sour cream, onion and cheddar cheese in this casserole with a buttery cracker crust.

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