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Photo of: Seafood Piccata

Seafood Piccata

Submitted by: Beth Lewis 
Shrimp, scallops and crabmeat sauteed in a white wine and lemon sauce and tossed with hot cooked pasta shells. Every time I cook for a large group, this is requested. Great tasting and really simple to make! 

Photo of: Orange Cream Milkshake

Orange Cream Milkshake

Submitted by: Nancy Feist 
Our family loves milkshakes in the summer to cool off. The creamy orange flavor of this shake was a big hit. 

Photo of: Red Wine Pork

Red Wine Pork

Submitted by: JENNIFERK2 
Juicy pork roast is browned in bacon fat then roasted with vegetables, herbs, tomato paste, red wine, and mushrooms. 

Photo of: Awesome Carrot Muffins

Awesome Carrot Muffins

Submitted by: MECHELLE 
I run a day care and was looking for a good snack too feed the kids with little sugar but still big on taste. I came up with these. I have made a batch of these for the last three days now and can't keep them around. Even the parents have been asking for the recipe. Frost with the Brown Sugar Cream Cheese Frosting recipe. 

Photo of: Chocolate Chip Shortbread Cookie Logs

Chocolate Chip Shortbread Cookie Logs

Submitted by: Rhonda Golub 
Delicious shortbread logs with chocolate chips in the cookie and dipped in chocolate and nuts on the end. 

Photo of: Spinach Stuffed Chicken Breasts

Spinach Stuffed Chicken Breasts

Submitted by: Laurie Wheeler 
Tangy feta cheese and spinach make a zesty stuffing for chicken wrapped with bacon. 

Photo of: Deep Dark Chocolate Cake

Deep Dark Chocolate Cake

Submitted by: HersheysKitchens.com 
A lovely chocolate cake with chocolate buttercream frosting. 

Photo of: Salisbury Steak

Salisbury Steak

Submitted by: Kelly Berenger 
Ground beef is mixed with condensed onion soup, bread crumbs, and egg, then formed into patties which are browned and simmered in a sauce made with more soup and seasonings. 

Photo of: Dog Treats I

Dog Treats I

Submitted by: DOUGHMAMA 
Cut-out dog biscuits with rolled oats, cornmeal and cheddar cheese. You can change the flavor of these by substituting chicken bouillon for the beef. 

Photo of: Best Beef Stroganoff

Best Beef Stroganoff

Submitted by: SPEECHTEACHER 
Thin strips of beef are cooked in a creamy sauce and served over noodles. 

Photo of: Real Italian Calzones

Real Italian Calzones

Submitted by: Jenny 
This is real calzone, because there is no tomato sauce INSIDE of it! We eat it at least once a week. Have a bowl of tomato or spaghetti sauce on the table for people to top their calzone with, if desired. 

Photo of: Amish White Bread

Amish White Bread

Submitted by: Peg 
This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make. 

Photo of: Easy Pizza Sauce III

Easy Pizza Sauce III

Submitted by: Brent 
Quick and easy pizza sauce. No cooking and quick to make. 

Photo of: Seasoned Turkey Burgers

Seasoned Turkey Burgers

Submitted by: Kym 22 
A turkey burger seasoned with onion soup mix, pepper, and soy sauce. Easy to make and great for dinner and barbeques. 

Photo of: Caramel Popcorn

Caramel Popcorn

Submitted by: BS4U2C 
Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. 

Photo of: Batman's Best Caesar Dressing

Batman's Best Caesar Dressing

Submitted by: John Marshall 
Fast, easy, creamy Caesar salad dressing that is also an excellent marinade for chicken or fresh seafood. Best when allowed to sit refrigerated for a day or two. 

Photo of: Best Ever Cinnamon Buns

Best Ever Cinnamon Buns

Submitted by: re 
Yellow cake mix is the secret to the success of these yeasted cinnamon buns. They make a rich, sweet breakfast treat. 

Photo of: Foolproof Rib Roast

Foolproof Rib Roast

Submitted by: SALSIEPIE 
I was looking for an easy way to make our Christmas Rib Roast. It turned out PERFECT. Rib Roast can be expensive, so this is a total splurge or special occasion dish. Enjoy. 

Photo of: Tomato Spinach and Basil Soup

Tomato Spinach and Basil Soup

Submitted by: dakota kelly 
This soup can be refrigerated for up to 1 month and you can substitute 2 teaspoons of dried basil if you can't get fresh basil. 

Photo of: Savory Herb Rice

Savory Herb Rice

Submitted by: Suzy Mercker 
'I got this recipe from the mother of one of my college roommates many years ago and filed it away,' writes Suzy Mercker of Lawrenceville, Georgia. 'I found it one night by accident and made it for dinner. Now it's a staple that I often serve with chicken, beef, pork...or even fish.' 
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