Easy and very tasty! My son and I had fun making these together.

Delicious! So simple yet so good. The only change I made was to use plain bread crumbs and add salmon grilling seasoning. I won't use canned salmon any other way now!

This was excellent and the kids really liked it too. I didn't know what green enchillada sauce was so I used something called salsa verde...I'm thinking it's probably close the same thing?? Anyway, it turned out awesome with it. I used canned corn instead of frozen and black beans (what I had on hand) and didn't have the veggie chicken. Other than that, no changes and great results! I will be making this again and again...

Didn't change anything. Perfect. My only advice is : DOUBLE THE RECIPe!!! The whole pan was gone b4 cooling...

This was very good. I used whole wheat spaghetti and roasted garlic pasta sauce with plain diced tomatoes. I also used kidney beans in place of garbanzo and cheddar instead of parmesan cheese. Made a lot of sauce.

We love these! Any suggestions for incorporating wheat flour and/or oats? Thanks!

very good. I'll use coconut milk next time for more flavour. Little brothers enjoyed it as an intro to curry :)

I made this for my family last night, substituting sausage for bacon, and salsa for the tomatoes. To the sauce I added some freshly ground pepper and some chili powder. Not bland at all, a very quick and simple dish, and very filling.

Wow, these are delicious! I've never seen a stuffed potato without it being loaded with cheese and bacon. These were way better! Will be making these again and again!

It's just a rum and coke with lime. Can't really go wrong with that.

These were plain, but good. You have to add some sauce. I tried tzatziki sauce and that was good and I tried scheshwaan (sp?) sauce and that was even better. When I eat the rest, I'll try pasta sauce. Good way to eat spinach.

Good burgers. I coated them in flour/wheat germ/ cajun spice seasoning and fried them. Only microwaved them for 2min. I made a garlic and herb mayo for them and omitted ketchup and mustard. Ate with tomato, lettuce, relish and fried onions on toasted whole wheat buns.