I thought this came out pretty well. I used frozen rhubarb and strawberries and I used 1 tlsp flour and 1 cornstarch.

Alright where to begin, these cookies are good! I mean I should know Im supposed to watching my food intake and I think I've had 6 cookies. Someone had mentioned using applesauce instead of butter to lower the fat intake on these cookies, however as I started I only had 1/4c of Applesauce (which I didn't know how much I was supposed to use anyway) so I just added 3/4c of butter to go with it. TRUST EVERYONE when they say all you need is 12 min, they look like they're not done, and even look sort of soft when they come out of the oven, but I overbaked a batch thinking they weren't cooked. I also halfed the recipe and got PLENTY of cookies, and I used the Hershey Kiss Chips instead, which didn't turn out bad, I'm not sure about the chocolate pudding yet, I can't tell that it's in there, no weird smell or anything, just not just sure. This is one of those cookies you look at and wonder if you screwed up the recipe. This cookie is good, but something just seems to be missing, and the 2tbs of vanilla isn't it, not sure what it's missing, but it's that missing ingredient that is missing my star, but worth a try for sure!

These were amazing! So tender. I did not have chili sauce so I did what other users suggested and subbed 2 cups of BBQ sauce for the ketchup, and 1 cup ketchup for the chili sauce. It worked very well.