Made these for a Birthday BBQ, used salt pork instead of beacon. Should have left out salt , cut it to 1/2ts. came out a little salty. Cooked 45 min with a potatoe to remove salt and turned out great but still a little on salty side. No on seamed to notice, all gone many came back for seconds.
Was this review helpful?
[
YES
]
2 users found this review helpful