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Spanish Rice Bake

Submitted by: MELODIE

Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce then baked with Cheddar and garnished with fresh cilantro.

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Shrimp Cheese Ball

Submitted by: Debbie

Living In: Davenport, Iowa, USA

This spicy, Cajun-inspired cheese ball is sure to be a crowd pleaser at your next holiday party.

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Chanukah Cookies

Submitted by: DelightfulDines

Home Town: Seattle, Washington, USA

Living In: Ketchikan, Alaska, USA

Kids will love to bake and decorate these simple cookies.

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Pecan Pie Cookies

Submitted by: eibbed0001

Mini pecan pie-shaped cookies filled with a rich pecan filling are something different for your cookie tray this year.

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Rosenmunnar

Submitted by: G. Crandall

Swedish thumbprint cookies.

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Classic Minute® Rice Pudding

Submitted by: Minute® Rice

Try this easy and delicious warm, rich rice pudding made with Minute® Rice, egg, vanilla, milk and raisins.

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Twice Baked Sweet Potatoes with Ricotta Cheese

Submitted by: frank11

A tasty, savory version of twice baked sweet potatoes.

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Candy Cane Cookies I

Submitted by: Dolores White

Make one complete cookie at a time. If the dough of one color is shaped first, the little rolls become to dry to twist.

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This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

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Molasses Sugar Cookies

Submitted by: Karin Christian

These are a wonderful chewy spice cookie. They are drop cookies that keep very well. I make them at the beginning of the holiday season and they keep all the way to New Year's!

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All-American Pork Baby Back Ribs

Submitted by: National Pork Board

If you don't have a favorite homemade sauce, 'doctor' up purchased sauce with flavorful ingredients like chili powder, orange marmalade, grated ginger root or hot mustard.

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Chocolate Mint Candies Cookies

Submitted by: Jackie Schmidt

I received this recipe through a cookie exchange years ago, and it has become a favorite of family and friends.

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Gingerbread Cookies I

Submitted by: MBMCD

This is a wonderful recipe from Colonial Williamsburg.

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Garlic Prime Rib

Submitted by: Chef Mike

Home Town: Fremont, Nebraska, USA

Quick and easy marinade and so tasty, I was trusted with this recipe but I can't keep it to myself!

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Pumpkin Roll I

Submitted by: Tammy Elliott

This is a great dessert, especially nice for holidays, but it can be served anytime of the year. The resulting pumpkin roll slices will impress your guests. The pumpkin roll is not as hard to make as it sounds. Be sure and use plain canned pumpkin, and not pumpkin pie mix.

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Grilled Lemon Chicken

Submitted by: KRCTLC

Living In: Kankakee, Illinois, USA

A touch of Dijon mustard adds a bit of zest to this delicious grilled chicken recipe.

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Broccoli Fish Bake

Provided by: Campbell's Kitchen

Layers of broccoli, fish and a creamy, cheesy sauce are topped with crunchy bread crumbs.

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Gyoza

Submitted by: Mersi

These Japanese pot stickers are a fun favorite! Little fried wrappers are filled with pork and veggies, and dipped into a tasty sauce.

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Crispy Rosemary Chicken and Fries

Submitted by: SANDY WITEK

Home Town: Chicago, Illinois, USA

Living In: Durango, Colorado, USA

This is a one pan meal that's in the oven in 15 minutes. Rosemary, garlic, and oregano create a mouth watering aroma and the potatoes are crispy like french fries. Kids just love this!

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