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Roaster Yorkshire Chicken

Submitted by: LauraSem
Living In: Edmonton, Alberta, Canada
An alternative to traditional beef roast and Yorkshire pudding. You cook a whole chicken in a roasting pan and then bake the pudding around the chicken. 
Photo of: Crab Legs with Garlic Butter Sauce

Crab Legs with Garlic Butter Sauce

Submitted by: Tamaralynn
Home Town: Edmonton, Alberta, Canada
Living In: Calgary, Alberta, Canada
I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well. 

Polish Galicyjskie Cookies

Submitted by: devka
Home Town: Edmonton, Alberta, Canada
These sweet, fried pastries are filled with cinnamon, raisins, and a lot of the secret ingredient: potato. Potato cookies may freak people out, but this is a pretty standard recipe from Poland using up ingredients that would normally be found in every kitchen. 
Photo of: Scotch Scones

Scotch Scones

Submitted by: Annette
Home Town: Edmonton, Alberta, Canada
These are slightly sweeter and flatter than most scones. Easy to prepare and cooked on a griddle. These are great fun for kids to help make, as you can use their favorite cookie cutters if you prefer. 
Photo of: Stuffed Cod Wrapped in Bacon

Stuffed Cod Wrapped in Bacon

Submitted by: BRADYSMOM17
Living In: Edmonton, Alberta, Canada
Cod fillets are seasoned with sesame oil and chili sauce, then filled with leek and mushroom before being wrapped in bacon and quickly grilled. An easy, different way to grill fish fillets and make people think you slaved all day. 
 
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