community

Calgary, Alberta

Home

Find a Location:  

The New Recipe Box

The New Recipe Box

Now with photos, a fast and easy shopping list - plus sharing!

CHECK IT OUT

Featured Cook


Cooking Level: Expert

Living In: Calgary, Alberta, Canada
About me:
40. Father. Writer. Lover of good food, cooking.

My Profile | Cooks I Like | Reviews | Photos
Recipes | Blog

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Barbee Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert
Home Town: Calgary, Alberta, Canada
About me: I am 52 and have been married for fourteen years to a terrific man who is 61. (We're both try agains)No children, just us. We love to cook but recently we have had to really watc…
MORE »

Rose 

Cooking Level: Intermediate
Home Town: Thunder Bay, Ontario, Canada
Living In: Calgary, Alberta, Canada
About me: Changing my cooking habbits, using more whole grains, fish turkey, chicken & spelt

VeXedPiNk 

Cooking Level: Intermediate
Living In: Calgary, Alberta, Canada
About me: I'm the Substitution Queen! Rarely do I follow recipes, rather use them as a guideline. I love experimenting with my cooking and trying new techniques. Always on the look-out for …
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Carrot-Sweet Potato Mash

Reviewed on Nov. 13, 2009 by PolkaDot 
A great twist for sweet potatoes! I used an electric hand mixer to mash, which didn't mash the carrots very well, but I like the texture with the lumps in it. I used cinnamon applesauce, a little less brown sugar & butter, and no raisons (just out of laziness - next time I'll put them in). Will make regularly, thank you!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Zucchini Yogurt Multigrain Muffins

Reviewed on Nov. 12, 2009 by JOSIEAMBLER 
I added flax seeds, dried cranberries instead of raisins, and raspberry yogurt in place of plain and the added white sugar. Even with the substitutions, they turned out really good, and my 2 year old loved them.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Cranberry Pumpkin Bread

Reviewed on Nov. 12, 2009 by 1stephanie 
I used Nutriblend Pastry flour instead of white -1/2 c. Br Sugar Splenda (in place of reg sugar) -more Cinnamon (1 1/2 Tsp) -1/3 c unsweetened applesauce (in place of oil) -zest of 1 whole orange -2 1/2 c. chopped walnuts. The rest I kept the same. This recipe freezes REALLY well & my husband has told me it's a KEEPER - I think so too... You certainly don't have to add more nuts like I did, but it works for us. I've seen the applesauce sub for oil on this site and am grateful to eveyone who has made comments regarding it - it works fabulous.
Was this review helpful? [ YES ]
3 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?