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Manawatu-Wanganu

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Chef on Safari

Cooking Level: Intermediate

Home Town: Christchurch, Canterbury, New Zealand

Living In: Waiouru, Manawatu-Wanganui, New Zealand

About me:
I am a reluctant chef. I don't believe in growing old, in fact growing old is just an option. I am presently employed as a civilian chef with the New Zealand Army. Although I have only had my chefs papers since 2003 and have been working in kitchen since. I have a simple outlook on life and try to pass that on to others. I am looking at travelling to the United States in 2007 / 08 to study and work in the traditional American Diners. I have 2 City and Guilds Certificates both with Distinction Pass marks. I write travel/cooking articles on New Zealand as a photo journalist, this just a hobby interest.

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Rhiannon

Cooking Level: Intermediate

Home Town: Honokaa, Hawaii, USA

Living In: Palmerston North, Manawatu-Wanganui, New Zealand

About me: I'm a 30 year old vet student studying abroad in New Zealand and planning on doing some traveling when I graduate in 2009. I want to see the world to experience new things and ta…
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tuppence

Cooking Level: Expert

Living In: Levin, Manawatu-Wanganui, New Zealand

About me: I work from home

Kim

Cooking Level: Intermediate

Home Town: Daytona Beach, Florida, USA

Living In: Marton, Manawatu-Wanganui, New Zealand

About me: I love to BAKE especially for my family!! Baking is one of my favourite things to do! Coming from a large family, I have no problem finding a taste tester to try one of my concoct…
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Newest Reviews

Chicken Spaghetti II

Reviewed on Apr. 29, 2008 by Kim

This was okay. I have tasted a better recipe. I suggest you cut the chicken into bite size pieces instead of grating it. Also add some fried mushrooms and onions.

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