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Kaese Spaetzle

Submitted by: NDBR

A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese.

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Supreme Apple Butter

Submitted by: A. Parker

Serve this rich, slow-cooked apple butter with your favorite breads and breakfast treats!

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Oaxacan Tacos

Submitted by: Lola

I learned how to make these tacos while a man from Oaxaca, Mexico lived with my family. They are traditional Mexican tacos and one of the best things I know how to make.

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Potato Tacos

Submitted by: Yvonne

Mashed potatoes with cheddar cheese and green onions, fried in a corn tortilla.

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Taco Salad III

Submitted by: Melanie

This is a robust and yummy taco salad. Lots of beans in this one - pinto and kidney - as well as avocado. Toss with corn chips and a Catalina dressing.

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Pepperoni Burgers

Submitted by: JEWELZ4

Standard beef burgers receive a delicious upgrade with the addition of minced pepperoni.

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Spinach Salad with Oranges

Submitted by: Kathy Schrecengost
Provided by: Taste of Home

The tangy dressing for this refreshing salad has the right sweet-tart balance to suit my taste--and others who try it agree! Orange sections are a pretty contrast to the greens, and the bacon adds a crisp accent. --Kathy Schrecengost Oswego, New York

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Million-Dollar Pound Cake

Submitted by: George Dunn
Provided by: Taste of Home

We've always included pound cake on our family menus, and through the years, I've tried many recipes, I can honestly say this one is the best! It has a very fine, rich texture that makes it unusually smooth. That texture, plus fantastic flavor, makes this pound cake a special treat each time we serve it.

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Cherry Pound Cake

Submitted by: Holly Fisher

My grandmother always made this creamy cake for Christmas morning. It's so pretty and tastes wonderful! Now that Nana is gone, I'm continuing the tradition.

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Chocolate Pound Cake III

Submitted by: Shelley

A dense chocolate cake made in a Bundt pan. Dust with confectioners' sugar for a nice presentation.

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Cream Cheese Pound Cake III

Submitted by: Nanci

This is a heavy, dense, extremely good pound cake.

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Grandma's Sour Cream Pound Cake

Submitted by: LVJOANNE

Home Town: Oak Lawn, Illinois, USA

Living In: Las Vegas, Nevada, USA

This is a moist pound cake that is baked in a Bundt pan. This is a recipe the whole family loves. It's always a hit!

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Special Buttercream Frosting

Submitted by: Rick Mazzuca

Ideal buttercream for frosting and borders.

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Pro Ganache

Submitted by: PASTRYCHICK101

Ganache recipe used in many bakeshops. Melt, and pour over cakes as a glaze, or chill and whip until light for a filling. Ganache is a very versatile icing. This can be stored in the refrigerator for up to two weeks, or about 3 days at room temperature.

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Beer Cheese Soup I

Submitted by: Shannon

Beer, Parmesan and cheddar cheeses are added to chicken stock with cauliflower, carrots, celery and mushrooms in this satisfying soup seasoned with dry mustard.

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Peruvian Chicken Soup (Aguadito de Pollo)

Submitted by: Jose Mendoza

Home Town: Potenza, Basilicata, Italy

This traditional Peruvian soup contains large pieces of chicken breast and potato cooked with peas, corn, and red pepper. It is a light version of the Peruvian Chicken Chowder (Chupe de Pollo).

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Chocolate Sandwich Cookies II

Submitted by: Anne Paquette

These EASY to make cookies are absolutely fantastic. Moist and chewy - can't stop at one, or two,..... ...

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Roast Sticky Chicken-Rotisserie Style

Submitted by: Sue Rogers

Ever wish you could get that restaurant style rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great for the weekends!) you can! These chickens are rubbed with a spice mixture, and slow roasted in the oven for 5 hours.

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Mini Turkey Loaf

Submitted by: Vikki Metz
Provided by: Taste of Home

Onion, green pepper and apple juice flavor this moist ground turkey meat loaf from Vikki Metz of Tavares, Florida. Drizzled with pan gravy, it makes a satisfying entree that's just right for two for an everyday or Sunday dinner.

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Healthy Turkey Loaf

Submitted by: Susan

Lean ground turkey in a flavorful mixture of salsa, bell pepper, egg and onion. The ease of meatloaf without the calories! Easily frozen and baked later for a quick meal.

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