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Photo of: Seven Layer Dip I

Seven Layer Dip I

Submitted by: DPEREZ7 
This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal. 
Photo of: Bourtheto

Bourtheto

Provided by: Christine L.
This is a spicy tomato stew from Corfu made with white fish fillets, potatoes and fresh parsley. Serve with crusty bread. 
Photo of: Kentucky Pecan Pie

Kentucky Pecan Pie

Provided by: Laurie Nanni
Corn syrup and brown sugar do magical things in this simple pecan pie that bakes up rich, gooey and delicious. The filling is stirred up, poured into an uncooked pie shell, sprinkled with pecans and baked. 
Photo of: Banana Cranberry Bread

Banana Cranberry Bread

Submitted by: LINDA VOLLRATH 
Cranberry sauce and bananas are blended deliciously in this easy, moist holiday bread. 
Photo of: Apricot Chicken III

Apricot Chicken III

Submitted by: Shannon1975 
Chicken thighs are baked in dry onion soup mix and apricot nectar, with apricot halves. 
Photo of: Funeral Pie

Funeral Pie

Provided by: Kevin Ryan
This a pie seen quite often in Amish homes. Because it is easy, quick, and made from pantry ingredients, it was often taken to the family of those grieving over a passing. 
Photo of: The Best Meatballs You'll Ever Have

The Best Meatballs You'll Ever Have

Submitted by: BEARNESTA 
Home Town: Rochester, Minnesota, USA
Living In: Rome, New York, USA
Very tasty meatballs full of spice and sauteed to perfection. I usually serve mine with spaghetti, but I've also served them with a BBQ sauce and rice on the side. 
Photo of: Fig Cake I

Fig Cake I

Submitted by: MRS.CAJUN COOK 
An iced cake loaded with spices and fresh figs. 
Photo of: Proper English Cottage Pie

Proper English Cottage Pie

Provided by: Caroline
For this savory pie, ground beef, onions, veggies, herbs and spices marry perfectly: Everything is sauteed together and then combined with broth and tomato paste, and simmered until ready to pour into a prepared pie crust. The hearty filling is then topped with fluffy mashed potatoes, sprinkled with Cheddar cheese, and baked. 
Photo of: Vegan Black Bean Soup

Vegan Black Bean Soup

Submitted by: YCHRISTINE 
Pureed black beans and tomatoes are combined with vegetable broth to make a nice thick base for this soup, which hosts celery, carrots, onion and corn. 
Photo of: Pomodoro Pasta Sauce

Pomodoro Pasta Sauce

Submitted by: MelissaSmith 
Living In: San Antonio, Texas, USA
Make your own homemade tomato-based pasta sauce with this simple, straight-forward recipe packed with flavor. 
Photo of: Taco Casserole

Taco Casserole

Provided by: Debi Van Name
For a fun and flavorful baked fiesta, cook ground beef and chopped onions with tomato soup, diced tomatoes and taco seasoning mix. Add cooked macaroni and bake with a scrumptious topping of corn chips, Cheddar and Monterey Jack cheese! 
Photo of: Quick and Easy Alfredo Sauce

Quick and Easy Alfredo Sauce

Submitted by: DAWN CARTER 
Cream cheese is the secret to this quick Alfredo sauce. 
Photo of: Chicken Florentine Casserole

Chicken Florentine Casserole

Submitted by: BRYAN0320 
Boneless, skinless chicken breasts are topped with bacon bits and shredded mozzarella, then baked on a bed of spinach and mushrooms with a garlicky cream sauce. 
Photo of: Fava Bean Breakfast Spread

Fava Bean Breakfast Spread

Provided by: Beverly Estes
A deliciously seasoned fava bean, onion, and tomato dip recipe! Traditionally served with pita bread for breakfast in Egypt. 
Photo of: Easy Sour Cream Cheesecake

Easy Sour Cream Cheesecake

Submitted by: SBDEVENEY 
This is a very creamy cheesecake. It's delicious plain, or you may top with fruit pie filling. 
Photo of: Beef Burgundy II

Beef Burgundy II

Provided by: Leslie
Braised in brandy and Burgundy wine with bay leaves, garlic, and fresh thyme, the beef becomes tender and succulent. Potatoes carrots, and mushrooms are added during the final hour of cooking, making this a hearty meal. 
Photo of: Sweet Corn Tomalito

Sweet Corn Tomalito

Submitted by: THEKIRKLANDS 
Steamed corn pudding made on the stovetop. This is a traditional Tex-Mex side dish that is a great side to any meal. Well worth the wait. 
Photo of: Honey Mustard Sauce

Honey Mustard Sauce

Submitted by: NANCI RENN 
Dip your favorite meats in this sweet, tangy dipping sauce, or spread it on baked potatoes. 
Photo of: Henry and Maudie's Oatmeal Cookies

Henry and Maudie's Oatmeal Cookies

Submitted by: TI2GR 
Simple oatmeal cookies made with whole wheat flour and brown sugar. 
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