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The reviewer gave this recipe 3 stars. This recipe averages a 4.34 star rating.

Oven Fried Chicken III

Reviewed: Oct. 15, 2009
Chicken was moist but there was nothing special about the flavors. We ate must of it.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Spinach and Hazelnut Salad with Strawberry Balsamic Vinaigrette

Reviewed: Oct. 14, 2009
You have to like balsamic to like this dressing. It really stands out. I added fresh strawberries (mashed) and skipped the black pepper.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Photo by LatinaCook

Sirloin Tips and Mushrooms

Reviewed: Oct. 14, 2009
Very good BUT it needed more garlic and I used fresh mushrooms. To cut on the tomatoey taste of the sauce I added a splash of worcestershire sauce. Yummy!
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Photo by LatinaCook

Garlic Red Potatoes

Reviewed: Oct. 14, 2009
I bought small red potatoes and cut them in 1/8, and STILL had to cook them for an hour. I used fresh parmesan and more garlic. They were delicious!
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Photo by LatinaCook

Cranberry Hootycreeks

Reviewed: Oct. 12, 2009
Perfect recipe as written. I didn't want these for gifts, I just wanted a good cranberry and white chocolate chip cookie and these were SO it!! I made them quite large using 1/4 cup for each cookie so I had to bake about 11 minutes.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Photo by LatinaCook

Grilled Tilapia with Mango Salsa

Reviewed: Oct. 12, 2009
I made these with a mixture of mango AND strawberries. Loved the marinade. I broiled the tilapia 4 min per side. Super easy and VERY delicious!
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Photo by LatinaCook

Easy Garden Green Beans

Reviewed: Oct. 12, 2009
So delicious!! I boiled for about 7-8 min. Also, I reduced the amount of vinegar by half. These were heaven.
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2 users found this review helpful

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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Ropa Vieja in a Slow Cooker

Reviewed: Oct. 10, 2009
Delicious and flavorful. A word of advice for those who are not crazy about peppers- this dish tastes A LOT like peppers. Cut down some if you prefer, you will be ok. I added 5 fresh garlic cloves minced and 1 whole can of tomato paste (and I regretted doing that, 1/2 can is definitely better in my opinion)
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 4 stars. This recipe averages a 4.79 star rating.

Easy OREO Truffles

Reviewed: Oct. 8, 2009
Super Easy and relatively fast (I did freeze before dipping and used a spoon and a fork for the process). Sprinkled some with chopped pecans and decorated some with white chocolate strips. To do the strips: Put a few (about 20 chips)white chocolate chips in a ziploc bag and push them all the way to one corner. Microwave 30 seconds at a time until they melt, squeeshing with your fingers everytime. Snip off the corner (not too small or the bag will pop when you squeeze it) and using fast side by side movements draw lines on top of the truffles. Drawback: TOO RICH! OMG!! Even without chocolate on top!!
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Stuffed Peppers My Way

Reviewed: Oct. 8, 2009
I sauteed some minced garlic (about 3 cloves) on the olive oil before adding the rest of the ingredients. Otherwise, I followed the instructions completely and I liked the dish very much.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Photo by LatinaCook

Baked Havarti Chicken

Reviewed: Oct. 8, 2009
Used plain Havarti and fresh garlic. I liked the dish overall. Chicken was moist and flavorful. Liked the chilis on top and the havarti... Mushrooms were ok. Might make it again some day.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Photo by LatinaCook

Sushi Roll

Reviewed: Oct. 5, 2009
This recipe is basically about the rice and it is too sweet and too vinegary. I did not like the taste or texture of this rice. I rolled them inside out because to me they look prettier that way. They looked gorgeous but I did not like the rice taste!
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 3 stars. This recipe averages a 4.64 star rating.
Photo by LatinaCook

Manicotti Alla Romana

Reviewed: Oct. 5, 2009
Filling was SO bland. White sauce was bland as well but I fixed it by adding mozarella cheese to it. It melted beautifully in the sauce and it gave it a lot of flavor and character. I will make again but I'm making the spinach and beef filling my old way.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 4 stars. This recipe averages a 4.82 star rating.
Photo by LatinaCook

Jamie's Cranberry Spinach Salad

Reviewed: Oct. 5, 2009
Toooooooo sugary!! I toasted the almonds in the oven for a few minutes, that worked great. The amount of sugar needs to be cut down big time in my opinion. Otherwise, really good and refreshing salad.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Photo by LatinaCook

Ginger Glazed Mahi Mahi

Reviewed: Oct. 5, 2009
Very tasty!! I served it over mashed ñame root and it was delicious!!
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Photo by LatinaCook

Country Apple Dumplings

Reviewed: Oct. 5, 2009
I halved the recipe, added pecans and (because I absolutely hate Mountain Dew) I used Ginger Ale. I think the soda part of this recipe can be subbed with just about any drink. Was super EASY and very tasty served warm with a big ol' scoop of vanilla bean ice cream.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Photo by LatinaCook

BBQ NY Strip

Reviewed: Oct. 4, 2009
Soooo good! I used McCormick's Montreal Steak Seasoning. I sub red wine vinegar for Sherry Vinegar and cooked them on a skillet by pan searing them for about 2 min on each side then lowering temp until done(about 6-8 minutes for medium well)
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Photo by LatinaCook

Cousin Cosmo's Greek Chicken

Reviewed: Sep. 29, 2009
I also used chicken broth instead of buillion and slit a pocket on the chicken breasts rather than pounding them. I served it over plain couscous and the dish looked pretty and tasted wonderful.
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1 user found this review helpful

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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
Photo by LatinaCook

Crab & Avocado Salad with Fruit Salsa

Reviewed: Sep. 28, 2009
One of the best things I've had in my life! I used mango and cilantro and scaled down the recipe for just 2 servings. It was beautiful and tasted heavenly. So refreshing and light yet so flavorful.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Photo by LatinaCook

Pecan Crescent Cookies

Reviewed: Sep. 27, 2009
I halved the recipe and added a bit of kosher salt. These are unbelievable! Loved the delicate nutty and buttery flavor.
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Photo by LatinaCook

Cooking Level: Expert

Home Town: Jardines Del Caribe, Ponce, Puerto Rico

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