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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Greek Lamb Kabobs

Reviewed: Aug. 10, 2009
i really love this i added mushrooms to mine n i love the fact that any veg u love can be added thumbs up!!!!
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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.

Grilled Chicken with Mango-Riesling Marinade

Reviewed: Aug. 10, 2009
very good recipe,even though i dont eat mango everyone loved it .i added a tablespoon of honey n ginger to the marinade to enhance the flavour you know giving it that good old island kick (lol) n it was good!
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3 users found this review helpful

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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 4.92 star rating.

Mini Meatball Subs

Reviewed: Aug. 5, 2009
I loved these they r quick n easy n were a life saver lol. Had great flavour n i tried different cheses as well like feta.
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2 users found this review helpful

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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Creamy Pomegranate Ice Cream

Reviewed: Jun. 12, 2009
A simple ice-cream recipe n very delicious.I substitute cherry juice for pomegrante n it was great,i like the fact that you can use almost any of your favourite juices n it will come out great.Thumbs up to Peaches n her boys i suspect u won with this!!!!
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7 users found this review helpful

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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Country Fried B.L.T. with Fresh Herb Aioli

Reviewed: Jun. 10, 2009
i love this very handy n easy there is also room for u to add any of ur favourite ingredients r just leave it the way it is superb!!!!
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1 user found this review helpful

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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Strawberry Fields

Reviewed: Jun. 10, 2009
this is a very simple and delicious salad i love it i tried a little fruit wine with mine and voila the rest is history go wild!
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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Photo by Stephanie

Golden Rum Cake

Reviewed: May 28, 2009
This cake was great! The only thing I did differently was use white Jamaican rum in the batter,and for the glaze I used a dark Jamaican brandy. But absolutely no changes required, this was super moist,tasty,and the hit at any occasion.
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Photo by Stephanie

Cooking Level: Expert

Home Town: Kingston, Kingston, Jamaica
Living In: D'iberville, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Beer Bread I

Reviewed: Apr. 12, 2009
I have never had beer bread before, so when saw this recipe it sounded delicious and easy enough. I was right, it is super fast and couldn't be easier to make. I don't usually have self rising flour on hand so I made my own by combining 1 cup flour and 1 tbsp baking powder. The only beer I had on hand at the time was a case of Samuel Adams after going thru them my son and I decided on the Sam Adams Chocolate Beer -- definitely the perfect choice. Oh yes, I increased the sugar to 1/3 cup as noted by a few other reviewers. The next time I made it I followed some other suggestions and added a cup of Mexican Blend and Cheddar Jack Cheeses. Thats also good. This recipe is definitely a keeper. My husband and son ask for it all the time.
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Photo by Allrecipes

Cooking Level: Expert

Home Town: Porus, Manchester, Jamaica
Living In: Staten Island, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Golden Rum Cake

Reviewed: Apr. 12, 2009
This cake is really good. I made it when my sisters their husbands and children/grandchildren visited and everyone asked for the recipe. For the most part I followed the recipe exactly as is except for a few minor changes.... 1. I only had Captain Morgan Tatoo (dark rum) on hand, so thats what I used. It is incredibly flavorful. 2. Eliminated the nuts......I don't like nuts but no one missed the nuts. 3. I replaced the run called for in the glaze with Orange Juice since I am allergic to alcohol (unless its cooked off). Again, a fantastic cake. It is definitely a keeper in my house. Will be making it again.
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1 user found this review helpful

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Cooking Level: Expert

Home Town: Porus, Manchester, Jamaica
Living In: Staten Island, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Big Soft Ginger Cookies

Reviewed: Oct. 24, 2008
Absolutely delish recipe~plan to use as Christmas gifts this year. They are soooo easy to make and taste divine!
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Photo by babydollskitchen

Cooking Level: Intermediate

Home Town: Spanish Town, Saint Catherine, Jamaica
Living In: Twin Falls, Idaho, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.

The Best Banana Bread

Reviewed: Jul. 14, 2008
Loved this recipe but added some vanilla and nutmeg to it.
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: March Town, Hanover, Jamaica
Living In: Green Bay, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.

Rhubarb Muffins

Reviewed: Jun. 8, 2008
yummy! This is an awesome recipe. I used organic whole wheat flour and less sugar than recommended. It was great! My family loved it.
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Cooking Level: Intermediate

Home Town: March Town, Hanover, Jamaica
Living In: Green Bay, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Jamaican Oxtail with Broad Beans

Reviewed: Apr. 22, 2008
I LOVE IT ,ITS A GOOD CHANGE
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7 users found this review helpful

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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Chicken Run-Down

Reviewed: Feb. 8, 2008
This is another traditional jamaican dish made simlpe and easy!
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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Almond Bear Claws

Reviewed: Feb. 8, 2008
Very time consumning but the end result is wonderful once u have time on your hands try it.
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11 users found this review helpful

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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

World's Best Lasagna

Reviewed: Feb. 5, 2008
Excellent! My husband and guests rave about this lasagna. Whenever I make this, I always make an extra one for the freezer or a needy family.
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Photo by babydollskitchen

Cooking Level: Intermediate

Home Town: Spanish Town, Saint Catherine, Jamaica
Living In: Twin Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

To Die For Blueberry Muffins

Reviewed: Feb. 5, 2008
Exceptional recipe! I added vanilla beans, a dash of nutmeg and a splash of cinnamon to the batter, all which added a lot of flavor. One thing that I would implement the next time I make these muffins is to melt the butter for the cinnamon-sugar streusel topping instead of mashing it. That step was time consuming. Also, I should have ignored every one (well most every one) elses reviews about there being too much streusel. I was conservative with mine and my muffins would have been much more beautiful and tasty had I used all of it. Thanks for posting such a delish recipe.
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1 user found this review helpful

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Photo by babydollskitchen

Cooking Level: Intermediate

Home Town: Spanish Town, Saint Catherine, Jamaica
Living In: Twin Falls, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Chicken In Basil Cream

Reviewed: Jan. 30, 2008
i love it its easy and u can add your favourite herb to give it that zing
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1 user found this review helpful

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Photo by sunflowerBirmingham

Cooking Level: Intermediate

Living In: Ocho Rios, Saint Ann, Jamaica

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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Apple Dumplings I

Reviewed: Oct. 16, 2007
I dont eat apples, but my husband and son really loves anything with apples. So I made this for them. Well, they truly loved it...they raved about it and have since asked me to make it several times. I did follow the suggestions of others and diced the apples then dipped them in a sugar, cinnamon mixture then wrapped them in dough the with a pat of butter. I also used 1/2 white and 1/2 brown sugar and I heat the sauce over medium heat until bubbly (but do not boil)..Hubby said its the best apple dumpling he has ever had. Thank you for the recipe and suggestions.
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1 user found this review helpful

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Photo by Allrecipes

Cooking Level: Expert

Home Town: Porus, Manchester, Jamaica
Living In: Staten Island, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Light Oat Bread

Reviewed: Oct. 16, 2007
I have finally found my family's favorite bread...Its one we can all agree on. The first time I made this we sat at the table and ate it all hot from the breadmachine. I have since made it several times. I do however use butter instead of margarine; I also added about 3-tbsp honey to the recipe...Very delicious.
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2 users found this review helpful

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Photo by Allrecipes

Cooking Level: Expert

Home Town: Porus, Manchester, Jamaica
Living In: Staten Island, New York, USA

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