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Salsa Guacamole

Submitted by: Lauren Heyn
Provided by: Taste of Home

Lauren Heyn of Oak Creek, Wisconsin notes, 'I've never tasted better guacamole than this. If there's time, I make homemade tortilla chips by frying 1-inch strips of flour tortillas in oil and salting them.'

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Imitation Meatloaf

Submitted by: Sara

Brown rice, lentils, bread crumbs, onions and tomatoes are combined with eggs and herbs and baked into a vegetarian version of a mealtime favorite. Sprinkle loaf with shredded cheese and bake an additional 5 minutes, if desired.

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Jamie's Cranberry Spinach Salad

Submitted by: Jamie Hensley

Spinach, toasted almonds and bits of dried cranberries are tossed together in a bowl and dressed with a sweet and tangy vinegar and oil dressing full of sesame and poppy seeds.

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Honey Bun Cake I

Submitted by: Jennifer Walker

This cake tastes just like the name suggests - like a honey bun. It has been served to hundreds of people and everyone has said how much they liked it. It is a sweet cake and not for those that are watching their weight. Tastes wonderful if served with a small scoop of vanilla ice cream.

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Honey Crunch Pecan Pie

Submitted by: Sarah Spaugh

The cooked pecan filling is made with lots of sugar, eggs and corn syrup, and a bit of vanilla and bourbon. It 's poured into a homemade crust, and topped with luscious pecan halves bathed in brown sugar, butter and honey.

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Pfeffernusse Cookies

Submitted by: Thebeansma

This recipe for the traditional German Christmas cookie features molasses and honey with a variety of spices.

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Falafel II

Submitted by: Catherine

Deep fried, and made with yellow split peas, onion, fresh mint, and spices, these falafel are great served in pita with salad, yogurt, and mint sauce.

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Peppy's Pita Bread

Submitted by: Sandy

Easy to make pita style bread.

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Swen's Smokehouse Beef Jerky

Submitted by: Kristian and Emily's Mommy

Living In: Crescent City, California, USA

While messing around one night trying to figure out a new recipe my husband created this and everyone loved it!

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Chocolate Earthquake Cake II

Submitted by: P. Price

This is a wonderfully rich chocolate cake and very easy to make.

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Sesame Noodles

Submitted by: scoopnana

This homemade sauce makes a sweet and spicy foil for cooked linguine. The best sesame noodles I have every had!

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Lemon Mustard Chicken

Submitted by: Christine Johnson

Living In: Eureka, California, USA

Lemon and lime juice team with mustard for a chicken coated with plenty of pizzazz. A mildly spiced herb-bread coating seals in the juicy flavors.

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Marinated Rosemary Lemon Chicken

Submitted by: Barbara Edwards

A simple marinade of lemon, rosemary, and olive oil gives grilled chicken a Mediterranean flair.

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Dijon-Tarragon Cream Chicken

Submitted by: DELTAQUEEN50

Home Town: Victoria, British Columbia, Canada

Living In: Vancouver, British Columbia, Canada

Chicken breasts bathed in a delicate mustard tarragon sauce. A quick and simple recipe that you can serve on a weeknight but tastes like a French chef came to your house!

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Peach Ice Cream

Submitted by: Chris

No-cook ice cream made from fresh pureed peaches.

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BBQ Chicken Pizza

Submitted by: Kimi Rae

A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California. My family LOVES it!

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Buffalo Style Chicken Pizza

Submitted by: Brown

Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must!

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Cheesy Salmon Pasta

Submitted by: VIRGOLUV

For those who love salmon, here's a new way to switch it up a bit. Simple and easy, yet simply satisfying! You will want more and more. It's rich, has a nice tangy flavor to it, and is absolutely delicious!

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Cowboy Stew II

Submitted by: Jon Roberts

I learned this recipe in the Boy Scouts and it is the perfect recipe for guys living on their own. It's quick and easy and very difficult to mess up. If you have a slow cooker, let it stew for a day or so. You'll be ready to go out and herd cattle after eating this!

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Gobble Up Granola Snacks

Submitted by: TinaMarieS

This is a quick granola snack recipe that my sister-in-law gave to me one snow day when the kids were home. She told me the kids would eat the batch in a day and she was sure right! I tend to double the recipe so I am not making it every day!

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