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Very Very Good Recipe. But i did changed a few things, i used pomi strained tomatoes and stewed tomatoes, and sauteed the trinity (onion,bell pepper,celery) first then added the meat. Thanks for this recipe.

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Reviewer:

Michael G.

Cooking Level: Intermediate

Home Town: Mandaue City, Cebu, Philippines

Living In: Haledon, New Jersey, USA

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Garlic and Onion Burgers

Reviewed: Jul. 3, 2008

Hmmm...i've tried it not on bun..but twas good also for burger steak with mushroom sauce topped with sliced mushroom buttons and a dash of pepper that simple but so yummmy...and shhhh...it made good sales. thanks Jeff

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Reviewer:

sweetee

Cooking Level: Beginning

Home Town: Cebu City, Cebu, Philippines

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Baked Cream Cheese Appetizer

Reviewed: Dec. 16, 2007

For a sweet version of this appetizer, try this twist. Instead of using dill weed, add 3/4 cup powdered sugar and 1 tsp vanilla extract to the cream cheese. After baking, sprinkle with powdered sugar using a sifter. A word of warning, make two batches. One won't be enough!

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Reviewer:

fe ching

Cooking Level: Intermediate

Home Town: Mandaue City, Cebu, Philippines

Living In: Midland City, Alabama, USA

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Good 100% Whole Wheat Bread

Reviewed: Sep. 26, 2006

i subsituted the white for brown sugar and added almonds. i let it raised twice then baked it for around 30mins at 350F the result chrispy skin with fluffy insides. i'll try baking it around 25 mins and also the taste was good and easy to make

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6 users found this review helpful

Reviewer:

Mister P

Cooking Level: Intermediate

Living In: Cebu City, Cebu, Philippines

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Oatmeal Whole Wheat Quick Bread

Reviewed: Sep. 24, 2006

it tasted great but no matter what i do it always come raw inside and hard outside..

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Reviewer:

Mister P

Cooking Level: Intermediate

Living In: Cebu City, Cebu, Philippines

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Beef Stew VI

Reviewed: Jul. 27, 2006

I liked the stew! The problem was that I expected it taste more complex. That last "bang" of rosemary's mint was the only thing I've appreciated as a spice. =( Maybe that's because I've added some uncooked rosemary on top as garnish. =)I didn't find it as thick as I liked it, but it's probably just personal preference. In overall, I liked it but I don't love it.

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Reviewer:

Keith Aquino

Cooking Level: Intermediate

Living In: Cebu City, Cebu, Philippines

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Australian BBQ Meatballs

Reviewed: Jul. 27, 2006

The recipe's great! This is on of the best meatballs I've tasted. I'm going to add some mashed potatoes the next time I make it! I've garnished it with a sprinkle of ground cloves or the italian seasoning. To me, the sauce is just right. I guess it depends on each other's palate. So don't degrade the recipe! =)

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Reviewer:

Keith Aquino

Cooking Level: Intermediate

Living In: Cebu City, Cebu, Philippines

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Hamburger Buns

Reviewed: Jul. 19, 2006

The recipe's great. It's something different compared with other burger buns. It has a "biscuit" taste. Do try it!

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Reviewer:

Keith Aquino

Cooking Level: Intermediate

Living In: Cebu City, Cebu, Philippines

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Soft Oatmeal Cookies

Reviewed: May 19, 2006

This is now my favorite Oatmeal recipe. I had to modify it a bit since i ran out of butter so i used shortening so i didnt have to rest it and i added nutmeg. These cookies made the whole house smell soo good and i know they wont last long. Thanx for the recipe. SOOOOO GOOD ;)

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