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Spinach, Egg, and Pancetta with Linguine

Submitted by: senoritapupnstuff

This is a quick way to get your greens in a tasty pasta. It's simple, but very flavorful. You can substitute spicy salami for the pancetta.

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Cream of Pumpkin Soup

Submitted by: Thomas

Whole wheat cinnamon croutons top this creamy soup made with chicken broth, pumpkin puree and traditional pumpkin pie spices.

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Sausage Casserole

Submitted by: Bill Rossbach

Simply delicious! Fresh shredded potatoes and onions make the difference in this breakfast casserole.

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Slow Cooker Cranberry Roast

Submitted by: ATLANTAKIM

This is a family favorite! Simple but absolutely delicious! It makes a fantastic gravy that complements the roast and goes great with mashed potatoes!

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Fennel Risotto

Submitted by: SunFlower

Home Town: Charleroi, Hainaut, Belgium

Living In: Jette, Brussels, Belgium

Made with fennel bulbs, Arborio rice, and heavy cream, this is a rich and creamy risotto - just like it ought to be!

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Juicy Roasted Chicken

Submitted by: ROBINROCKINGBIRD

Home Town: Orange, Massachusetts, USA

My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and makes the people eating it go silent. It's funny. We nibble on the celery after.

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Roast Chicken with Rosemary

Submitted by: Nanette

Stuff the cavity of a whole roasting chicken with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets.

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Libby's® Pumpkin Cheesecake

Submitted by: Libby's® Pumpkin
Provided by: Nestle®

Wow a holiday crowd with this amazing pumpkin cheesecake!

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Chantal's New York Cheesecake

Submitted by: Chantal Rogers

This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!

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French Onion Soup Gratinee

Submitted by: Jersey Tomato

Home Town: Titusville, New Jersey, USA

Living In: Lambertville, New Jersey, USA

About as good as it gets! This is the version of French Onion Soup that people seek when they go to restaurants. I have been making it for 30 years and it never fails to please. It makes an exquisite presentation, too!

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Borscht II

Submitted by: Marge

Cross cut beef shank forms the broth for this hot borscht with cabbage, carrots and celery.

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Awesome Fried Chicken

Submitted by: Lora

This is the best fried chicken! Its all in the flavorful coating that really makes this so tasty, and the moistest chicken EVER!

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Creamed Spinach II

Submitted by: Lori Schoettler

Spinach is simmered with cream of mushroom soup, butter and garlic salt. It doesn't get much easier than this!

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Creamed Spinach

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead.

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Creamy Potato Leek Soup II

Submitted by: Anna H

Really easy, satisfying soup. Can be prepared in less than an hour. Serve hot and garnish with grated cheese.

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Simple Swiss Chard

Submitted by: THERESA_M

Swiss chard cooked with garlic and balsamic vinegar. Quick and delicious!

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Teena's Overnight Southern Buttermilk Biscuits

Submitted by: LAGIRL

Home Town: Louisville, Kentucky, USA

Living In: Shelbyville, Kentucky, USA

Buttermilk makes the difference in these easy Southern-style biscuits that are refrigerated overnight to ensure they rise high, light and beautiful.

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Grandmother's Buttermilk Cornbread

Submitted by: BETHANYWEATHERSBY

Home Town: Brookings, Oregon, USA

Living In: Beaverton, Oregon, USA

Grandma's recipe for a sweet, moist cornbread likely to become your favorite!

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Sage Pork Chops

Submitted by: Tiffany Nixon

For an earthy delight, rub pork chops with a pungent seasoning of dried sage, salt and pepper, and then saute in butter until golden brown. Let the chops go for a low simmer in a simple beef bouillon.

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Super Sausage Gravy

Provided by: Bob Evans®

This is a hearty breakfast favorite. Biscuits served with hot sausage gravy are a sure way to stay satisfied until your next meal.

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