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Slow Cooker Beef Stew I

Submitted by: Nancy

Cubed meat is mixed with seasoned flour and cooked with vegetables, beef broth, garlic, Worcestershire sauce, and paprika.

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Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold

This simple pot roast makes its own gravy in the slow cooker.

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BBQ Pork for Sandwiches

Submitted by: KK

Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce.

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This colorful breakfast is a great way to entertain out of town guests without waking up at the crack of dawn. This can also be made the day before, or take it to go by placing squares between the halves of toasted English muffins.

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Fettuccini Carbonara

Submitted by: Sarah W. Lennox

Bacon, shallots, onion and garlic, cooked in a thick creamy sauce, and tossed with fettuccini.

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Grasshopper Cream Cheese Pie

Submitted by: Sonya

A minty cream cheese pie with a chocolate sour cream topping.

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Pumpkin Roll Cake

Submitted by: Stephanie

A thin pumpkin cake, rolled around in a white cream filling, then in nuts. Can be frozen and served chilled. Dust with confectioners' sugar, if desired.

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Cheesecake Cookie Cups

Submitted by: Nestle® Carnation®
Provided by: Nestle®

These individually-sized dessert cups are handy for entertaining.

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Sweet Potato Rolls

Submitted by: Sherlie Magaret

These golden orange rolls deliver a subtle earthy taste that goes well with almost any entree.

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Moist Cinnamon Rolls

Submitted by: M. Pisseri

These gooey sticky buns are packet with nuts, cinnamon and sugar.

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Ooey-Gooey Cinnamon Buns

Submitted by: dakota kelly

Nothing beats sticky buns hot out of the oven!

Not Yet Reviewed!
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Cornmeal Cinnamon Rolls

Submitted by: Sonna Lea Hunsley
Provided by: Taste of Home

I always loved the aroma of Mom's kitchen, especially when these sweet, tender rolls were in the oven. When I take them to a potluck, people always snitch before serving time.

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Cinnamon Rolls I

Submitted by: Kathy Nowell

These are truly decadent and quite sweet. Vanilla ice cream is caramelized with brown sugar to make an extra gooey bottom, and the filling is thick with plenty of cinnamon, butter and brown sugar.

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Waffles II

Submitted by: Karen M. P.

Yummy waffles that are quick and easy to make!

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Quick and Easy Pancit

Submitted by: Heather Maurer

Stir-fried rice noodles with chicken, cabbage and carrots. It will remind you of Island Fiestas!

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Bran Muffins II

Submitted by: Pal Joey

This batter of bran cereal, flour and buttermilk will make four-dozen muffins and keeps in the refrigerator up to six weeks, so you can always have hot bran muffins in just the few minutes it takes to bake them.

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