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Easy Lemon Cookies

Submitted by: Lissa

The basic cake mix cookie with a twist.

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White Chocolate Chip Oatmeal Cookies

Submitted by: julie

These cookies are absolutely the best!! They really should be named disappearing cookies because they won't stay around long. Set your timer, these cookies are best when they are lightly browned.

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Baked Salmon II

Submitted by: Norma

Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish.

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Easy Sugar Cookies

Submitted by: Stephanie

Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

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Avocado and Tuna Tapas

Submitted by: La Cocina de Redondita

Living In: Madrid, Madrid, Spain

Avocado halves are filled with a tangy tuna salad in this Spanish tapa. This is a light, healthy tapa that goes best with crisp white wines and crunchy bread.

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Chakin Sushi

Submitted by: HIRO

Home Town: Kyoto, Kyoto, Japan

Living In: Los Angeles, California, USA

This is Japanese girl's festival food. This sushi is wrapped in very thin egg sheets. Inside is a vinegar rice ball. I used an Italian parsley sprig as the tie. The look is so cute!

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Braised Balsamic Chicken

Submitted by: Beth

Rich, slightly sweet Balsamic vinegar intensifies the flavors of tomato and herbs in this chicken saute.

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Mexican Corn

Submitted by: Karen Baldridge

Corn simmered with cream cheese, butter, jalapeno peppers and garlic.

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Seasoned Cornish Hens

Submitted by: Phuong

A marinade of soy sauce, oyster sauce, and garlic keeps Cornish game hens moist and tasty while in the oven!

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Mayonnaise and soup stirred into cooked chicken breast and rice with a little onion/celery saute, then topped with slivered almonds and cereal crumbs. Fantastic casserole. This recipe was catered in for my sister's wedding. Everyone wanted the recipe, it is sooo good!

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Amazing Chicken

Submitted by: KARRIECARLYLE

This chicken is so good, it will surprise you. I hate mayo, but you don't even know it's there!

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Asian Lettuce Wraps

Submitted by: RACHEL411

Ground beef seasoned with soy and hoisin sauces, garlic, ginger, and green onions - with a bit of crunch from diced water chestnuts - is gently folded into fresh lettuce leaves to be eaten burrito style. Delicious, and great for entertaining or family style meals.

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Bread Machine Rolls

Submitted by: Kay

This recipe is for great dinner rolls that can also double as sandwich bread. An egg white wash ensures a golden crust.

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Sesame Beef

Submitted by: LMEC623

Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame seeds. Add a little sesame oil to the marinade if you like that flavor.

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Cinnabutter

Submitted by: Sara

You can use this lightly spiced butter on almost anything, especially bread, pancakes or waffles.

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Cheeseburger Noodle Casserole

Submitted by: Rhonda

This is a very easy casserole using basic ingredients. It has been a big hit with my family. It's simple to make and consists of ground beef, spaghetti, tomatoes, and spices - all baked together and topped with cheese.

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Tender Italian Baked Chicken

Submitted by: Barb Eisel

This baked chicken recipe is ready in just 30 minutes. An easy breadcrumb and Parmesan coating keeps each chicken breast moist and delicious.

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Conchas (Mexican Sweet Bread)

Submitted by: MelissaAmador

I got this recipe from my friends mom who owns a Mexican Bakery. When they made these one day for my family they loved them - even my brother who is sooo picky. Now they ask for them all the time. Although they are a little time consuming it is well worth it at the end!

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Bacon Ranch Pasta Salad

Submitted by: WILEMON

Home Town: Afton, Virginia, USA

Living In: Larkspur, Colorado, USA

This is a very flavorful pasta salad. The crisp cooked bacon really adds a nice flavor. I get requests for this pasta salad for every get together and cook out.

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Slow Cooker Pork Chops II

Submitted by: ERINVDIX

A wonderful way to cook pork it's extremely tasty and tender. With a mixture of spices and garlic it's terrific. And it is extremely EASY.

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