The only things that I changed in this recipe were to use a few squirts of lemon juice instead of lemon zest and I sprinkled cinnamon and sugar on half of the muffins prior to baking. They turned out fantastic! Definitely a keeper.
Date Posted: Oct. 10, 2009
Cooking Level: Intermediate
Cooks I Like
The best wintertime meals need a long, slow simmer while you're doing something else.
Our big collection of budget recipes will leave some jingle in your pocket.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog