This is not my pic, but it's so beautiful I wanted to share the drool. This is the Seafood Gumbo from Prejean's in Lafayette, LA, my favorite restaurant anywhere!
Date Posted: Jan. 20, 2011
Cooking Level: Intermediate
Cooks I Like
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Read our allrecipes.com blog