May 11, 2009 4:49 pm
Updated: Jul. 12, 2009 10:50 am
There really is nothing like a warm bread bowl full of chili. Weather it's beef, turkey, chicken, veggie, bean loaded, or made with buffalo meat (which is what I used today), it probably is one of the most versatile foods out there. It's dirt cheap to make if you need to stretch the dollar, who…
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