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David Cobbs

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Lemon Meringue Pie II

Lemon Meringue Pie II

i made two pies and they were both great but a bit over baked. the meringue on top was a little hard but flakey whle underneath, it was great. i think 325 for 25 minutes is a bit much but everyone loved it anyway.

Date Posted: Jan. 13, 2006

Photographer:

Photo by David Cobbs

Cooking Level: Expert

Home Town: Alliance, Ohio, USA
Living In: Palm Springs, California, USA
 
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