This was the first time I made salmon cakes. I tried a very difficult recipe for them, and I didn't end up finishing them until about 11 p.m. that night. Little did I know, my mom and others quickly informed me that I could've just used canned salmon and crackers.
Date Posted: Sep. 16, 2010
Photography Notes: I just took this picture with my cell phone while I had salmon cakes browning in the skillet.
Cooking Level: Beginning
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