The crust looks a little over done but really it was not, it just browns easily. The inside was perfectly soft and chewy with a nice crispy exterior.
Date Posted: Jun. 22, 2008
Cooking Level: Expert
My Profile | Cooks I Like | Reviews Photos | Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?