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Pasta with Clam Sauce

Pasta with Clam Sauce

I tossed in some sweet red pepper and topped with shredded Parmigiano-Reggiano. I left out the oregano and used fresh garlic and parsley.

Date Posted: May 12, 2008

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Photo by Pam-3BoysMama

Cooking Level: Expert

Home Town: Monroeville, Pennsylvania, USA
Living In: New Castle, Pennsylvania, USA

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