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I added some shredded carrots and a clove of garlic to the sauteed veggies in this dish. I also sauteed the veggies in olive oil instead of bacon grease, to make it ever-so-slightly more healthy. It came out really well. I plan to use it on my next shepherd's pie!
Date Posted: Mar. 19, 2008
Photographer:
Cooking Level: Intermediate
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