|
As I stated in my review OMG!! this was great. Nice tasty and flaky. Oh, I almost forgot, because I used salted butter I only used a half tsp of salt. I also tried my best to make a lattice style which was a first. My family said that I have gotten better and I thank you for this recipe.I know now that I can only get better. I will attempt my third pie tonight. Hopefully I can get my pie to look like the recipes photo. For my filling I used the glazed apple cream pie. Which was a hit and from this site. I have to take a photo before it's all gone.
Date Posted: Feb. 12, 2008
|
What's this?