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Rachel's version with caramel on top

Dutch Apple Pie with Oatmeal Streusel

I made this pie exactly how the recipe said, then about 30 minutes after removing the pie from the oven I drizzled caramel over the top. To Die For.

Date Posted: Oct. 4, 2007

Photographer:

Photo by RACHEL D. THOMPSON

Cooking Level: Expert

Living In: Sudbury, Ontario, Canada
 
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