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Typical Poblano dishes
These are two typical "poblano" dishes (from Puebla, Mexico). The dark, almost black thing is chicken mole; but mole poblano, which is slighty different from other moles around Mexico. The other is "chiles en nogada", a seasonal dish which is a large poblano chile stuffed with meats, fruits and nuts then fried and topped with a creamy cheese sauce and pomegranate seeds.
Date Posted: Sep. 4, 2007
Photographer:
Cooking Level: Expert
Living In:
Puebla,
Puebla,
Mexico
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