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I made this berry trifle for a potluck gathering.
I made the follwing changes to the original recipe:
-Added strawberries
-Used Frangelico liquor instead of the praline because it was all I could find
-Made a simple lemon syrup and brushed the slices of pound cake with it before I cubed them
-Added mint leaves to the garnishment on top
Date Posted: Jul. 30, 2007
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