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Mexican Salsa II

The salsa was great! All I did was just followed the recipe. It was nice and spicy. The salsa had a real kick to it. I absolutely loved it. Also for chips, I took corn tortias and cut them into fours. Then I just fried them and then salted them. It was all great!

Date Posted: Jul. 12, 2007

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Photo by Natasha Horn

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