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Chicken with Mustard Crepes

Chicken with Mustard Sauce

I used this recipe to make crepes for Mardi Gras! I filled whole wheat crepes with this chicken, sauteed spinach, Gruyere cheese and topped them wih carmelized onions! If you'd like more info, please email me - carrie.causey@gmail.com

Date Posted: Feb. 20, 2007

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Photo by Carrie

Cooking Level: Expert

Home Town: Owensboro, Kentucky, USA
Living In: Berea, Kentucky, USA

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