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Dump Cake with Crushed Pineapple and Peaches

Dump Cake I

I didn't have cherry filling, so used peach instead. Still a great combo with the pineapple. I didn't blend in the cake mix, just topped the fruit mixture with it and covered it with pats of butter. Baked for 50 min, as it was still soggy at 35 min. Came out great, a little on the sweet side.

Date Posted: Oct. 18, 2009

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Photo by dianasaurusrex

Cooking Level: Intermediate

Living In: New York, New York, USA

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