|
I followed this recipe exactly. I did bake on Parchment paper though to prevent the bottoms from burning. Also, if you make these, remember to FLATTEN them, as the recipe doesn't call for it! I thought they were just OK though, as they seemed more like shortbread cookies and they were kinda bland. VERY easy to make though!
Date Posted: Dec. 18, 2006
|
What's this?