I made the salsa from scratch, and then baked for 30 mins at 350 to absorb some moisture. Yummy!!!!!!
Date Posted: Sep. 4, 2009
Cooking Level: Intermediate
My Profile | Cooks I Like | Reviews Photos | Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List