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Preparing the chilis were def time consuming but worth it. I stuffed with ground turkey meat, sautaed w/ onion, garlic and tomato & cheese. Toothpick idea worked well, although next time I will stuff from the top,completely removing the stem.
Date Posted: Aug. 20, 2009
Photography Notes: I had a better picture by my plate had a chip in it that I didn't want to show! = )
Photographer:
Cooking Level: Intermediate
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