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Lemon Tilapia and Pasta

Pan Seared Lemon Tilapia with Parmesan Pasta

I got the pan oil really hot before adding the fish for 4 mins on each side -it gave a really nice blackened look.

Date Posted: Jul. 2, 2009

Photographer:

Photo by SUGAKISES

Cooking Level: Intermediate

Living In: Alexandria, Virginia, USA

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