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Bacon fried rice noodles
Fried rice noodles is a popular dish in most countries in South East Asia. In Malaysia, it's known as Fried Kway Teow or Char Kway Teow. There are a few variations but I like using fried bacon strips to cook this noodles as it's crispy and tasty and the oil gives a distinctive taste to the noodles instead of using the conventional fried lard.
Date Posted: Jun. 30, 2009
Photographer:
Cooking Level: Intermediate
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