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After deciding I want to make a cheescake I decided to look on here for a good recipe. I only had 2 packs of Philly cream cheese so I needed one requiring that amount. I looked and saw I had a half bag of chocolate chips so I decided to make it a chocoalte chip cheesecake. This recide looked simple and great. I used a Keebler Graham ready crust intead of making the crust. I added 1/3 cup of sour cream since I thought it would help with the consistency which I believe it did cause the chips did not sink. I used regular sized semi-sweet Hershey chips. I through some extras on top before putting it in the oven which gives it a nice fancy look. The cheesecake was delicious. The timing was about 45 minutes in the oven. It smelled fantastic in my apt. as it was cooking away, I highly recommend. Great Recipe!!
Date Posted: Nov. 8, 2006
Photographer:
Cooking Level: Intermediate
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