|
I used to wait tables in a local restaurant. One day, I asked my boss if I could sell my brownies there, and he agreed. For the last few months I worked there, I sold about 2 dozen a day! I made this label and stuck it on the front of every brownie. This is how I started my own small baking business. I no longer work in the same restaurant, but I still bake for people that ask me to, and even make a little money at it!
Date Posted: Jun. 29, 2009
Photographer:
Cooking Level: Intermediate
|