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Roasted Beet Wedges

Roasted Beet Wedges

Its hard for me to rate this one - as I personally don't like beets. I made this for my daughter that loves beets...she didn't take to them. But that could be because she is used to the boil beets taste. I did try them just to make sure she didn't like them because of an error I made, but they were good (if you like beets). I did use disposable gloves when peeling the beets and cut the beets on a paper plate so that it wouldn't stain my cutting board.

Date Posted: May 19, 2009

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Photo by Chef4Six

Cooking Level: Intermediate

Home Town: Monsey, New York, USA
Living In: Staten Island, New York, USA

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