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These chops are delicious! Only thing i would recommend is putting the seasonings with the cracker crumbs and not in the egg. It seems to stick better this way for more flavor! Also add some italian seasoning and a pinch of salt and pepper! Yummm!
Date Posted: Nov. 22, 2006
Photography Notes: Moms best pork chops... served with au gratin potatoes and corn!
Photographer:
Cooking Level: Intermediate
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