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Really good and sooo super easy! I made this for my daughter's birthday. I made a graham crust from this site and placed a vanilla layer on the bottom (used vanilla instant pudding) and the chocolate layer on top. I also piped stars with it and wrote "happy Birthday" to her and the mousse came out very light and fluffy. I then froze the Mousse cake and it was so delicious!
Date Posted: Feb. 25, 2009
Photographer:
Cooking Level: Intermediate
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