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Potato Thumbprint

Potato Cake

I skipped the flour, egg, and garlic. I also made them a lot smaller for lunch. All that you see here is mashed potato, cheese (well, it's there, trust me) and a bit of oil used for frying. Served with a greek salad a baby carrots... this made a great lunch.

Date Posted: Jul. 26, 2006

Photography Notes: Take with 1.3 MP Fujifilm FinePix A101.

Photographer:

Photo by Crystal

Cooking Level: Beginning

Home Town: Pembroke, Ontario, Canada
Living In: Ottawa, Ontario, Canada

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