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They really didn't wow me. I sprinkled with raw sugar. If you want to try the recipe, go for it... just have some extra add-ins on hand in case you agree that they are kind of...boring. Others have suggested pecans or butterscotch chips... both of which may help. I didn't happen to have any, and didn't want to use chocolate or PB chips. **Also, I halved the recipe, using 2 whole eggs and it turned out just fine, as far as consistency, texture, etc.
Date Posted: Dec. 28, 2008
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What's this?