I make this with regular shredded green cabbage and purple cabbage. It is so good and so quick to make! I used half the mayo, sugar and apple cider vinegar.
Date Posted: Oct. 30, 2008
Cooking Level: Intermediate
My Profile | Cooks I Like | Reviews Photos | Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?