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I made some adjustments to the recipe. I used 3/4 cups of sugar, 2 teaspoons of lemon juice (and no lemon zest), 1/2 cup oil instead of butter -- and as the name suggests, 2 cups of blueberries and raspberries instead of apples. If you're wondering how they turned out, I ate half of them with my coffee this morning.
Date Posted: Oct. 12, 2008
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