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Lime Garlic Chicken

Lime Garlic Chicken

I only used about 3 tbl spoons of butter than added some olive oil. Still came out pretty good. Next time I make this I will use a little more seasoning and add the zest of the lime to the flour mixture.

Date Posted: Sep. 26, 2008

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Photo by Yarie

Cooking Level: Intermediate

Home Town: Brooklyn, New York, USA

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