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I adjusted the recipe to suit my kids likes. I added diced carrots and celery. I use liquid beef broth so I never know how much I use, but you can taste as you go. I added: salt, pepper, basil, Worcestershire Sauce, garlic powder and parsley. I used flour to thicken the sauce.
Date Posted: Sep. 23, 2008
Photographer:
Cooking Level: Intermediate
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