Reduce powdered sugar to 1 cup, add 1tsp. almond extract, and 1/2 cup of seedless raspberry jam on top.
Date Posted: Sep. 17, 2008
Cooking Level: Expert
My Profile | Cooks I Like | Reviews Photos | Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List